Manufacturing Operations Manager - 3rd Shift

Homemarketfoods · Norwood, MA · Operations

Posted 2026-09-29

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Pay Range: $135,000/yr. – $165,000/yr. based on experience and qualifications

Here at Home Market Foods, we’re looking for a hands-on operations leader to drive performance, efficiency, and team development across our manufacturing facility. In this role, you’ll oversee daily operations while partnering with leadership to execute strategic initiatives, optimize processes, and build a high-performing, accountable team. If you thrive in a fast-paced environment, bring strong lean manufacturing expertise, and enjoy turning data into action, this is an opportunity to make a real impact on both people and production.

This role will be a 3rd Shift shift opportunity Monday - Friday 12:00am - 8:00am, based in our manufacturing facility in Norwood, MA

What You’ll Do:

Operational Leadership

Direct daily operations across production, maintenance, sanitation, and distribution functions

Ensure seamless execution of manufacturing plans, schedules, and performance targets

Lead cross-functional coordination to meet safety, quality, and efficiency standards

Strategy & Continuous Improvement

Partner with leadership to shape and execute operational strategies

Champion continuous improvement initiatives, including lean manufacturing practices

Analyze performance metrics, identify gaps, and implement corrective actions

Team Development

Build, coach, and develop a strong leadership bench within the facility

Foster a collaborative, team-oriented culture focused on accountability and results

Oversee hiring, onboarding, and ongoing employee development

Planning & Reporting

Translate business needs into actionable production and resource plans

Monitor operational costs and manage departmental budgets

Prepare and present performance updates to senior leadership

Compliance & Safety

Maintain strict adherence to regulatory, safety, and internal standards

Ensure workforce training and compliance across all operational areas

What You’ll Bring with You:

High school diploma required; degree in Engineering, Operations, or related discipline preferred

7+ year of proven leadership experience in a manufacturing environment (food or CPG strongly preferred)

Demonstrated success building and leading team-based organizations

Solid background in lean manufacturing and continuous improvement methodologies

Strong knowledge of packaging operations and production workflows

Effective communication skills with the ability to engage diverse audiences

Proficiency in Microsoft Office tools

Bilingual (Spanish and/or Portuguese) is a plus

PHYSICAL REQUIREMENTS AND ENVIRONMENT:

The physical demands and work environment described below are representative of those required to perform this job's essential functions.

Regular presence in production areas, including cold, wet, humid, and noisy environments.

Ability to walk production floors, climb ladders and stairs, and occasionally lift up to 50 pounds.

Frequently required to stand; walk; use hands to handle or feel; reach with hands and arms; stoop, kneel, crouch, or crawl and talk or hear

Off-shift and weekend work may be required to support breakdowns, shutdowns, or project execution.

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